Diets Rich in Food From the Ocean and Freshwater Sources Can Help Address Challenges
3/31/2023 - By ecomagazine.com. Blue foods—those that come from the ocean or freshwater environments—have tremendous potential to help address several global challenges. With careful implementation of policies that leverage these foods, nations could get a boost on efforts to reduce nutritional deficits, lower disease risk, decrease greenhouse gas emissions and ensure resilience… SEE MORE