Green seaweed Turimetta south, Caulerpa filiformis by Wikkicommons

Is Seaweed the Next Big Alternative to Meat?

9/13/2023 - By smithsonianmag.com From kelp burgers to bacon of the sea, sustainable food entrepreneurs are innovating to charm hungry omnivores When vertebrates first heaved themselves out of the sea some 390 million years ago, terrestrial life was good: the atmosphere was rich with oxygen, and competition for food was virtually nonexistent.… SEE MORE
Grubio--1, CC BY-SA 4.0 , via Wikimedia Commons

10 Seaweed Blobs That Will Blow Your Mind

5/11/2023 - By atlasobscura.com Batten down the hatches. Stay out of the water, and beware, because it’s coming. It isn’t a shark or a sea monster. No, this marine menace is…seaweed. More specifically, it’s a massive blob of the stuff twice the width of the continental United States. And that 5,000-mile-wide gunk raft… SEE MORE
Grubio--1, CC BY-SA 4.0 , via Wikimedia Commons

Banking on the Seaweed Rush

3/28/2023 - By hakaimagazine.com. Seaweed farmers promise to feed us, combat climate change, support coastal communities, provide wildlife habitat, and more. Can seaweed do it all? Offshore from Vancouver Island, British Columbia, a team hauls up a line laden with meter-long fronds of sugar kelp (Saccharina latissima), a floppy, brown seaweed with… SEE MORE
Jonathan Wilkins, CC BY-SA 3.0, via Wikimedia Commons

Record Amount Of Seaweed In The Caribbean

8/5/2022 - By Dánica Coto. SAN JUAN, Puerto Rico (AP) — Near-record amounts of seaweed are smothering Caribbean coasts from Puerto Rico to Barbados, killing fish and other wildlife, choking tourism and releasing stinky, noxious gases. More than 24 million tons of sargassum blanketed the Atlantic in June, shattering the all-time record,… SEE MORE
https://commons.wikimedia.org/wiki/File:CSIRO_ScienceImage_2901_Oyster_Farming.jpg

Global Study Sheds Light on Benefits of Shellfish and Seaweed Aquaculture

2/15/2022 - Shellfish and seaweed farms provide sustainable seafood and can improve the surrounding environment. Farmed oysters, mussels, and other bivalve shellfish are some of the most environmentally sustainable sources of animal protein. Worth an estimated $350 million in 2017, shellfish are the most valuable marine seafood produced via aquaculture in the… SEE MORE
https://en.wikipedia.org/wiki/File:Guernsey_cow.jpg

An Unusual Snack for Cows, a Powerful Fix for Climate Change

12/2/2020 - By Tatiana Schlossberg. One of the most powerful weapons in the fight against climate change is washing up on shorelines around the world, unnoticed by most beachgoers. It’s seaweed. Specifically, Asparagopsis taxiformis and Asparagopsis armata — two species of a crimson submarine grass that drifts on waves and tides all around the world’s oceans.… SEE MORE